Indian Ginger Mango Lassi

INGREDIENTS

• 3 cups fresh or frozen mango, diced

• 1/3 cup clover honey

• 1 1/2 cups plain yogurt

• 2 pieces ginger, grated and squeezed to produce juice

• 1 cup ice cubes

DIRECTIONS

Place all ingredients (just juice from grated and squeezed ginger) in a blender and puree until smooth.If using frozen mango, you may need to add a little water to help blend.