Country-Style Ice Cream
INGREDIENTS
2 eggs
2 1/2 cups milk
1 tbsp. vanilla extract
3/4 cup honey
2 cups heavy cream
DIRECTIONS
In large mixing bowl, beat eggs until light.
Gradually add milk, vanilla and honey. Beat until well mixed.
Add cream and mix thoroughly.
Process in ice cream freezer according to manufacturer's directions.
Top with honey-sweetened fresh fruit.
HINT: For fresh fruit ice cream, simply add 1 cup honey-sweetened crushed fresh fruit to each quart of ice cream mixture before freezing.
